九 - 你回来啦

那是我踏入公司的第一个星期里听到麻木了的一句话(泣笑)。以正式的工作身份回归了岗位上,不过首先要再次适应的是生理闹钟。基本上我算是差不多要被打下了,也跟天气扯上少许关系吧。我可不想那么快请病假。

说完全不怕是假的,所以我都很小心翼翼的办事情。

常跑到生产部去动手学东西,上下机器动手这个那个,一趟就很累了,不过说真的,累得值得起码我了解的更直接。人家问说干嘛不呆在楼上自己的座位就好?坐不静本来就是我的性格啊,能够这样的流动我可以。不管啦他们觉得我很烦因为我超级爱问东问西的。另一个成长的印记就是一个人吃午餐,换是以往的我就得很凄凉哈哈,反倒现在我觉得是妥当不过的,避开的是无畏的杂乱声还有八卦。Yes, peace of mind LOL 我清楚知道要balance在独处与团体相处之间。早前有一友人透露说他喜欢结伴最多也三四个出游,为的是尊重。这样子的人数比较不会分派,更能了解对方更多。嗯,我打从心里同意。


终于的终于,和友人约好去一趟怡宝吃玩游做到了。话说回来,怡宝游客区的道地食物会让我回味无穷的只有盐焗鸡还有源香的肉丝蛋黄饼(这个超赞!)。尝过万里香还有宴琼林的,还是偏爱后者的。这一趟要去买的时候已经关店了(哭惨!)所以这次尝试了福禄寿的,味道意外的不赖!而且鸡也比较大只些呢。奇峰对我而言没啥特别,所以想象一下五个人共吃一小碗豆花的画面。新荣香的小霸王我很喜欢。酥脆的饼皮内陷有的是咸香的鸭蛋黄,无敌!但是因为做了中秋月饼所以暂停出产。还好源香的可以做安慰。
妈的我好像complain多多,怡宝美食迷请见谅,纯粹个人意见。

最近开始工作的因素,暂定十月份直到年尾都不接受规模较大的业配邀约。想把时间自由活动,有更新帖子也好也是个人分享,业配文多多并不是我的最爱。最重要的是想要中心放多在事业。

📎 5 Steps (of Hygienic Way) in Handling Contact Lens

I'd shared about the happiness of getting the right contact lens to improve vision and also adjust my eye colour vividly (click ME for quick read if you haven't), then I realise that the maintenance behind is crucial, in order to have continuously bling bling eyes.


Here's my personal practice to take good care on the lens as well as my eyes. Important for newbies because I believe this serves as a simple yet hygienic method to handle contact lens.

📍 Step 1 - Wash hands thoroughly
First step yet also the most important concern. It's essential to clean your hand in order to remove the invisible dirt/dust/bacteria that accumulated. Eyes irritation may occur if you ignore this step. Don't forget to dry your hands with towel after washing.

📍 Step 2 - Peels off the pack carefully
Hang in there!
As contact lens are immersed with solution and tightly sealed to prevent leakage (keeping the moisture), it requires some strength to peel it off patiently.

📍 Step 3 - Cleanse with solution 
Despite the lens is pre-packed with solution, I would still rinse it with my own bottle of solution.
Usually I have five drops then massage it for thorough cleansing (Another round of 7-8 drops to store in the case for monthly disposable ones).
This is due to hygiene purpose as they are packed with the solution since its manufacturing time.
At the same time, it also ensures a rich moisture-binding contact lens are attached on my eyes.

📍 Step 4 - Precise and careful pick
For my own best practice, I use index finger to point the central region of contact lens.
Ensure the circular edges of contact lens is bowl-shaped, else, it is considered inside out with the flare-out edge. I'd push it back with another side of index finger in that case.


📍 Step 5 - Insert patiently
Use the other hand (without holding contact lens) to widen and hold your eyelids.
Personally, I utilize both hands with non-dominant hand (without contact lens) widen and hold the upper lid whereas the dominant one do on lower lid. At the same time, I place contact lens over my eyes carefully.

Close your eyes slowly after placing and voila, here you go!
It's just that simple to have a pair of dazzle eyes with 5 easy steps!

I'm using Lacelle Diamond Daily from Bausch + Lomb. One thing I love the most over its daily disposable. This simply means I could switch the colour of contact lens according to my outlook and also, need not bring along solution with me especially during holiday occasion, so much convenient!

Let's see how colour variant works on my eyes.
Pink Rose 

No joke but I was very excited to see the instant result! The pink sheen successfully trigger the sense of distinctively feminine.
At least I own a little 女人味 in my eyes now, undoubtedly, this is my favourite pick of colour
(Despite I was quite reluctant to the colour initially).
Aqua Glacier

Despite my top love goes to pink colour earlier on, this is not a bad choice too.

The vibrant colour looks much attractive when it is exposed to sunlight, ice-blue sheen reflects refreshing and fun characteristics from my eyes!

Feedback
I enjoy how Lacelle Diamond Daily series contact lens works gorgeously to spice up my eyes and overall outlook. With that, there's no need for #meituxiuxiu because the soul of window is readily rule for a great side of yours, guaranteed!

I'm glad to experience wearing the contact lens with utmost comfort. Frankly, I don't feel any 'strange' object inside my eyes throughout the time, plus, I don't feel any dryness, too.


Oh ya, did I mentioned about the solution I used for my contact lens? 

I'm using re-nu fresh from Bausch + Lomb. It works as a multi-purpose solution specially for cosmetic lens users (like the lens I'd shared as above), including silicone hydrogel ones.
I use it to for cleansing, rinsing as well as storage for monthly disposable contact lens.
Quite convenient to have all the needs in one bottle of solution!

For more info, log on to
✅ Lacelle Diamond Daily contact lens (click ME)
✅ Bausch + Lomb Malaysia Facebook Page (click ME)
PS: Lots of on-going contest to walk-away the products!
✅ Bausch + Lomb Official Website (click ME)


Perfect Fusion Tea Break for Everyone @ Teel's Heritage

Tea time hour ladies, dress up for a #taitai style afternoon tea break.

Oh, those fascinating and sweet pastries are too much for you? 

What about fusion tea break that include western and also oriental pastries, here you go for a brand new and idyllic tea break moment spent in the afternoon!

Teel's Heritage by Ghee Hiang is an one-stop hub, be it brunch hour to fix your stomach, or hanging out with #jimui over tea hour or even quick purchase on Ghee Hiang's products.

(credit to Mei Pierce)

The daily fresh baked pastries offered in Teel's Heritage comprising of western and also traditional oriental pieces (since Ghee Hiang is pioneer in old school chinese pastries). It may sounds against to have tau sar pneah or phong phneah serving together with english tea, but sorry, the flavourful of these two gonna turn your mind straight away, especially when it's just out from the oven!

I had the opportunity to taste out earlier on and here's the highlights on Concubine Premium Platter you wouldn't want to miss out.
(credit to Harris)
Medieval Lacquer Box
An oriental-inspired sculpture storage box serves all the free flow sweet bites.

Rustic Cranberry Scone as a sign of British infusion.
Best to consume when it's warm, fluffiness inside is seriously to my own great liking.
PS: Alcoholic beverages are excluded from the tea set

(credit to Harris)
Chocolate Cocoa Brownie is the boom!
Rich taste of chocolate make you fall for it immediately, don't forget to have some tea to soothe your throat too.

You gonna conquer all over this platter
featuring
Tau Sar Phneah
Beh Teh Saw
Phong Pneah

PS: Mother's Golden Hot-Bake Phong Pneah is another boom to blast into your molar! Imagine that fragrant sesame golden custard egg filling inside, especially it's fresh from oven.

Parts of the instragammable interior of Teel's Heritage.



Save the location for your driving convenience



Trivia
Teel's Heritage by Ghee Hiang
Concubine Premium Platter - RM 78.80 (RM 86.70 after including 10% service charge)

Business Hour: 11am-10pm. Closed on Mondays
Address: 144-G & H, Burmah Road, Penang, Malaysia
Contact: +604 228 8177 
Facebook Page: Teels Heritage
Ghee Hiang Offcial Website (click ME)



Just off the topic...
The bloggers were so honoured to have a casual photoshoot with Harris. He is so much excellent that capturing some photos, click here contact him if you'd like to have great photoshooting experience from him.

Featuring the other bloggers, Carmen, Gaylen and Christina. 

Not to forget, some portraits of mine.




Thanks to Gaylen for extending the invitation
on behalf of Teels Heritage management.

Lunar Appreciation with Ghee Hiang Mooncakes

Hey peeps, you know moon cake festival is approaching when you see lanterns and moon cakes are available in major shopping malls and by the streets! It's indeed a great opportunity to build stronger relationship with friends/clients/relatives besides reunion with family, I believe people nowadays would take this chance to purchase moon cake as a sign of sincerity as well 😏.


Widely known as a trusted brand in Malaysia and even overseas, Ghee Hiang has been owning the age-old proven traditional method in pastry, significantly, Tau Sar Pneh, and sesame oil. To add a variety in pastry production, Ghee Hiang has recently launched the in-house moon cake, in conjunction with Moon Cake Festival 2017, which is believed to fall on 4 October this year.


Here to reveal Assorted Moon Cake Set 1 (4 different flavours of moon cake) before you decide to make purchase.
PS: For the illustration purpose, each moon cake is taken off from the pre-individual pack containing oxygen absorber packets.

1. Lotus Double Yolks Moon Cake  双黄莲蓉月饼
The highlight goes to the attractively orangish  on the duck yolk! Simply perfect on every bite from the combo of sweetness (from moon cake) and the saltiness of the yolk, just right and perfect 😋! Double yolk also ensure consumer get on the optimal real taste as well.

Irresistible not to demand a cut from it!

2. Pandan Lotus Single Yolk Moon Cake 单黄翡翠月饼 
If you think that double yolk is a little bit richer to you (some prefer more sweetness instead of heavy infuse of saltiness😫), just pick on those with only single yolk. Here I have this paired with pandan lotus, the authentic local flavour. It is milder overall in both aspect of sweetness and saltiness as well.

Tangan cacat, pardon over the so much realistic photo, LMAO

However, if you prefer pure taste of moon cake without much fancy add-on ingredients, I'd recommend these two.

3. Red Bean Moon Cake 玫瑰豆沙月饼
One of the classical flavour that wouldn't goes wrong at all time. Mostly liked by people as we were exposed to red bean paste since small (like red bean paste bun). So, it's also another triggering factor toward sense of nostalgia, too, don't you agree 😵?


4. Green Tea Moon Cake 净绿茶月饼
No doubt, this is somehow one of the favourite flavours especially from matcha lovers (like me 🙌). No jokes, fragrance from the flavour trigger my nostril upon the cutting. I was so excited over it, even before it was picked for my own indulgence.


Give them a try for a sweet taste of Penang. Besides walk-in purchase (Ghee Hiang Boutique Outlets), doorstep service also available via online purchase (click ME)

Trivia
Pastry Production by Ghee Hiang - The oldest biscuit shop in Penang 
Official Website (click ME)

Outlets
Burmah Road (Teels Heritage Cafe). Opens daily, 9am-7pm


Beach Street (9am -6pm, opens daily)


Macalister Road (9am-9pm, opens daily)

Online Purchase
Ghee Hiang Assorted Moon Cake Set 1 (click ME)
Green Tea, Red Bean, Pandan Single Yolk and Lotus Double Yolk - RM 68

Ghee Hiang Assorted Moon Cake Set 2 (click ME)
Mixed Nuts, Red Bean, Pandan Single Yolk Lotus Double Yolk - RM 70

Payment: Cash (walk-in outlets only) and credit cards (Visa, MasterCard, AMEX & Paypal)